Garlic Bread
- 1 loaf of French bread (16 ounce)
- ½ cup butter, softened
- 1 teaspoon parsley (can you fresh if you have it)
- 2 teaspoons minced garlic
- ¾ cup (2 ounces) shredded parmesan cheese, optional
- Heat your oven to 350 degrees. Cut the bread in half. Place on a baking sheet.
- Mix the butter, parsley and garlic together in a small bowl.
- Spread the butter onto each half of the bread. Top with shredded parmesan (if you are using it, we love it)
- Bake the bread for 10 minutes.
- If you want a crisper bread, turn the oven to broil and broil for 1 to 2 minutes. Watch it close, you don't want it to burn!
- Enjoy!
My favorite bread to use for garlic bread is from Costco. They come 2 to a pack and I will keep one in the freezer for later use.
Recipe by Baked in AZ at http://bakedinaz.com/garlic-bread/
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