Chocolate Oat Crispy Bars
A no bake treat that is easy and good! You won't be able to resist these yummy oat bars!
  • ½ cup butter
  • 1 cup honey
  • ⅔ cup peanut butter
  • 3½ cups crisp rice cereal
  • 3½ cups rolled oats
  • 1 cup semi sweet chocolate chips
  • 1 cup butterscotch chips
  • 2 cups mini marshmallows
  1. Prepare a cookie sheet with a silpat mat or parchment paper.
  2. Melt the butter and honey in a pan over medium heat. Boil for 4 minutes.
  3. Remove from the heat and stir in the peanut butter until it is nice and smooth.
  4. In a large bowl, combine the rice crispy cereal, oats, chocolate chips, butterscotch chips and marshmallows.
  5. pour the melted mixture over the dry ingredients and stir well.
  6. Pour the mixture onto prepared cookie sheet and press down to fill sheet (get your hands lightly damp so they don't stick).
  7. Refrigerate until set up (can leave on counter but will take a little longer)
  8. You can wrap individual bars in foil and place in a ziplock bag and keep in the freezer. Then pull out for snack, lunches etc..
Recipe by Baked in AZ at